- Heat 2 tablespoon health guard oil in pan.
- Add Veg Bytz in the oil and roast them for a few minutes.
- When the Veg Bytz are roasted add salt to it.
- When Veg Bytz are fully cooked transfer them to a plate and let them cool.
- Take a bowl and add following ingredients to it: ginger garlic paste, turmeric powder, garam masala, and salt.
- Now add refined flour, corn flour and water to make paste out of it.
- Add green chilli, curry leaves and roasted veg btyz to it. Mix all these ingredients well.
- Add oil in a pan and heat it.
- Put Veg Bytz one by one in hot oil and deep fry them.
- Now add black pepper to it and Veg Bytz 65 is ready to serve.